SM (n = 9) | AM (n = 51) | Fisher’s exact test | |||
Energy density (Kcal/100 g) | 6 | 14 | |||
(minimum: 70 Kcal/100 g) | (67.0%) | (27.5%) | p = 0.049 | ||
Protein (g/100 Kcal) | 9 | 48 | |||
(minimum: 3.0 g/100 Kcal) | (100%) | (94.0%) | p = 1.000 | ||
Fat (g/100 Kcal) | 9 | 46 | |||
(maximum: 4.5 g/100 Kcal) | (100%) | (90.2%) | p = 1.000 | ||
Iron (mg/100 g) | 0 | 0 | |||
(minimum: 6 mg/100 g) | (0%) | (0%) | p = 1.000 | ||
Sodium (mg/100 g) | 0 | 0 | |||
(maximum: 200 mg/100 g) | (0%) | (0%) | p = 1.000 |